Saturday, January 12, 2008

Skyline Chili Dip

Add Skyline Chili (Cincinnati) Dip to your pre-game ritual!

Make Skyline Dip an essential part of your game day preparation.
It’s easy to make and sure to please everyone in the crowd.

Just follow this simple recipe:

- One 12 oz. package of softened cream cheese
- 15 oz can of Skyline Chili
- 1/4 cup diced onions (optional)
- 12 oz. shredded mild cheddar cheese

Spread softened cream cheese evenly on bottom of a 9 x 13” microwaveable
casserole dish. Heat chili thoroughly. Pour heated Skyline Chili over cream cheese. Sprinkle diced onions on top of chili. Cover with Skyline shredded mild cheddar cheese.

Conventional Oven: Heat at 350 degrees for 10-15 minutes or until cheese is
completely melted.

Microwave Oven: Heat on high for 2 minutes or until cheese is completely melted.

Let stand 5-10 minutes before serving.

Serve with nacho or corn chips.

Make this dip Deluxe by adding lettuce, tomatoes and sour cream!

Sunday, January 6, 2008

Augusta Hash

In Augusta there is a dish served in barbecue restaurants that we've never seen anywhere else or heard of until we visited there recently. We call this Augusta Hash.

- leftover barbecue meat, finely chopped and shredded
- onions, finely chopped
- tomato juice
- black pepper (perhaps some hot sauce)

Simmer together and serve on rice